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Spherical Roasters

KF Series

  • Designed especially for coffee beans, cocoa, and hazelnut processing

  • Batch type roasters are consists of roasting, cooling, burning chamber with burner, fan and cyclone systems

  • After roasting time, roasted products fall down into the cooling section. The traditional roasting method brings out the rich aromas of the product. During the cooling process, new batch weights and transfer into the roasting section.

  • PLC-based control unit for the entire system


Working Principle

Related Products


KF250 | KF500 

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